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"According to winemaker Michel Friou, the 2020 season was the driest in Almaviva's quarter-century history. Despite the early harvests, the wine still has about 15º of alcohol, which is fortunately not perceived on the nose or palate. This is certainly a ripe and enveloping wine, but it also has sharp acidity and firm, fine tannins that provide balance and, in a certain way, hide that super voluptuousness of a wine from a warm year with low yields in the vineyard." - 97/100, Patricio Tapia - Descorchados
Food Pairings: This wine pairs well with beef, lamb, wild game (venison) and poultry.
Vina Almaviva, Puente Alto 2020
"According to winemaker Michel Friou, the 2020 season was the driest in Almaviva's quarter-century history. Despite the early harvests, the wine still has about 15º of alcohol, which is fortunately not perceived on the nose or palate. This is certainly a ripe and enveloping wine, but it also has sharp acidity and firm, fine tannins that provide balance and, in a certain way, hide that super voluptuousness of a wine from a warm year with low yields in the vineyard." - 97/100, Patricio Tapia - Descorchados
Food Pairings: This wine pairs well with beef, lamb, wild game (venison) and poultry.
