• Free Gift Imported Multipurpose Bottle & Wine Opener
• 3 bottles of Red Wine and 2 bottles of White Wine

Tasting Notes:

Mocha and dark chocolate with dark spice on this robust Italian red wine made from the Appassimento method of drying the grapes for great concentration of flavour. Pair with grilled meats.

Pairing:

Roasted Venison, beef with Vege Stew, Leg of lamb

Tasting Notes:

Deep garnet red. Clean blackberry, currants, violets, and a kiss of minerality all emerge from the glass, and it's medium-bodied, with beautiful depth of fruit and a great finish.

Pairing: 

Roasted Beef / Venison / Poultry / Lamb

Tasting Notes:

Fleurie is certainly worthy of its name! It possesses great charm and delicacy, with its luminous raspberry color, aromas of lilac, violet and gooseberry. Very supple and silky in the mouth. Leaves a beautiful impression of fine aromas. It is the most delicate of the Beaujolais Crus.

Tasting Notes:

Deep in color, with cedar wood, spice, blackberry and gravel scents, this medium/full bodied, tannic, masculine wine requires time before the ample tannins soften and everything comes together.

Tasting Notes:

Good intensity of black and red plum notes with hints of stewed tea, menthol and cassis plus an earthy undercurrent of underbrush and fungi. Medium-bodied, the palate offers plenty of juicy fruit with a chewy frame and a refreshing lift to the finish, making for a great everyday quaffing red!

Tasting Notes:

Good intensity of black and red plum notes with hints of stewed tea, menthol and cassis plus an earthy undercurrent of underbrush and fungi. Medium-bodied, the palate offers plenty of juicy fruit with a chewy frame and a refreshing lift to the finish, making for a great everyday quaffing red!

Tasting Notes:

This is a classic, elegant wine with a clear, well-designed structure and a long, fresh finish. It shows a lot of black fruits, licorice, violet and wisteria. On the palate, a nice roundness, smooth, charming taste, quite unctuous and fruity.