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Tasting notes :
Medium to full-bodied with supple tannins; flavors of blackberry, cassis, floral notes, and a touch of violet; finishes with freshness and minerality.Powerful and elegant with aromas of crème de cassis, blueberry preserves, baked plums, menthol, cinnamon toast, smoked meats, and dark chocolate.
Food pairing :
Pairs well with Grilled or roasted red meats such as beef and lamb.
Chateau Beychevelle 4Eme Grand Cru Classe, Saint-Julien 2019
Product:Beychevelle2019
Tasting notes :
Medium to full-bodied with supple tannins; flavors of blackberry, cassis, floral notes, and a touch of violet; finishes with freshness and minerality.Powerful and elegant with aromas of crème de cassis, blueberry preserves, baked plums, menthol, cinnamon toast, smoked meats, and dark chocolate.
Food pairing :
Pairs well with Grilled or roasted red meats such as beef and lamb.
Wine at a glance
James Suckling (JS)96/100
Described as having "gorgeous aromas of currants, crushed stones, blackberries and flowers," with a full-bodied profile, refined tannins, and a creamy texture.
