Louis Roederer Cristal Champagne Brut 2013

Tasting Notes:

SAINT RÉOL Champagne is among the rare brands of Champagne to be entirely commercialized as Champagne classified GRAND CRU.  This designation of origin (appellation d'origine contrôlée) has only been awarded to 17 out of 324 Champagne wine producing villages. The SAINT-RÉOL Champagne wine vats are in cellars located in the heart of Champagne where over 2.3 million bottles age at more than 20 meters below the ground. Engaging aromas blending pitted fruit, citrus, mineral aspects. Its give a balance between robustness, freshness, fruit overtones, all held together by a pleasant and fine structure.

Pairing:

Seafood

Tasting Notes:

Dom Pérignon Vintage 2012 blend reveals a unique structure, resonating to the rhythm of controlled energy, channeled by an acidity and bitterness that bursts forth magnificently. A firm and vivid Champagne with a precise, focused palate. Full-bodied and dry. It’s very layered and bright with cooked apple, lemon and hints of white pepper and salt.

Pairing:

Seafood, Vegetable, Poultry

A vintage 2002 champagne carved to enchant.

First, eye-catching. Second, generously luxurious. Third, an ode to voyage. Crafted as a celebration, morphed into the incarnation of style and speed.
Blossoming floral aromas in the glass. Everlasting smoothness and roundness on your pallet. A full-bodied vintage with hypnotizingly-refi ned curves.
On its sharp structure, crispy essences waltzes with lace-like bubbles in infi nite whirls. The champagne unfold a horizon of delightful green fruits and nuts, amplifi ed by a jolting note of salty-minerality.

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